Earl Grey Iced Tea with Clouds

Thank you to our friends at Equal Exchange for this amazing recipe!

In the month of October, we celebrate co-ops. Why? Because they are awesome! We feature recipes from co-ops around the country in our special Co-op Recipe Guide.


  • 2 bags Organic Earl Grey Tea
  • 1 cup water
  • Sugar to taste
  • Ice
  • cup heavy cream


  1. Brew tea at double strength for 3-5 minutes. Make sure to remove tea bags promptly! Add sugar or sweetener if desired. Allow tea to cool in the refrigerator. 
  2. Using a whisk or a hand-mixer, beat the cream until it just begins to froth and thicken–before peaks begin to form. Stop! 
  3. Pour cooled tea over ice in a tall glass, leaving room at the top. Spoon in the cream. 
  4. Watch in amazement, post on Instagram, etc. Sip away!