Our Catering Menu
Made to order from our deli in Grass Valley. Catering orders totaling more than $200.00 must be full paid for in advance. All catering orders must be placed at least 72 hours in advance. Review the menu below and contact us to place your order!
Breakfast Selection
BAKERY ITEMS
Small – Serves 10-12 | Large – Serves 20-24
- Pastry Platter
- Cookie Platter
- Breakfast Bread Platter
BREAKFAST
Small – Serves 10-12 | Large – Serves 20-24
- Frittata and Potato Breakfast
- BREAKFAST BURRITOS (one size, order by qty)
- Bacon or Chicken Apple Sausage
- Veggie
- (Minimum order of 10 Burritos)
Lunch Selection
Boxed Lunch
Your choice of Cold Sandwich or Wrap, 4oz Side, Beverage and Cookie
- Sandwich Choices:
- Garden Veggie (V)
- Tantalizing Turkey, Ham and Cheese
- Rahlene’s (V)
- Tuna Salad
Wrap Choices:
- Patch Rabbit (V)
- Mediterranean Chicken
- Turkey Rancher
4oz Side Options:
- Kettle Chips
- Beet Salad
- Green Salad
- Potato Salad
Beverages: Sparkling Water (Assorted Flavors) or Boxed Water. Others side/salad options available, inquire when you place your order (see Side Salads for specific options). Additional charge for gluten free bread or tortilla.
Side Salads
- Large serves 20-24 | Small serves 10-12
- Roasted Beet Salad
- Almond Cabbage Salad
- Quinoa and Butternut Salad
- Maple Mustard Kale
- Traditional Potato Salad
- Vegan Macaroni Salad
- Thai Black Rice
- Mediterranean Gigante Beans
Leafy Green Salads
- Large serves 20-24 | Small serves 10-12
- Niçoise Salad
- Sesame Crunch
- Village Salad
- Garden
- Grilled Salmon Salad
- Mediterranean Salad
- Monterey Salad
- Chicken Caesar Salad
- Cobb Salad
- Seasonal Fruit and Goat Cheese Salad
Small comes with 8 oz dressing; Large comes with 16 oz dressing. Extra 8 oz dressing available.
Platters
- Large serves 20-24 | Small serves 10-12
- Mediterranean Platter
- Dolmas, Hummus, Baba Ganouj, Tabouli, Olives, Feta
- Fruit Platter
- Seasonal Fruits
- Gourmet Cheese Platter
- Crackers and Select Cheeses with Candied Nuts
- Charcuterie Platter
- Salami, Mortadella, Pate, Mousse, Pickles, Mustard
- Grilled Vegetable Platter
- Seasonal Veggies and Garlic Parmesan Sauce/Basil Vegan Mayo
- Crudité Platter
- Frittata
- Seasonal Veggie, Ham and Cheese
Skewers Platters
- Large serves 20-24 | Small serves 10-12
- Caprese Skewers
- with Basil Pesto (Contains: Tree Nuts)
- Chicken Satay w/ Peanut Sauce
- Contains: Peanuts
- Achiote Chicken Skewer
- with Chipotle Aioli
- Trumpet Mushroom and Chimichurri
Hot Dishes
- Large serves 20-24 | Small serves 10-12
- Achiote Roasted Chicken
- Lemon Thyme Roasted Chicken
- Vegan Cassoulet
- Pasta Primavera
- Hot Grilled Salmon Tray
- Served with Rice Pilaf
- Hot Popcorn Tofu Tray
- Served with Honey Mustard Dipping Sauce
- Enchilada Dinner
- Served with Rice and Beans
- Vegan Enchilada Dinner
- Served with Rice and Beans
We use organic vegetables, grains, and beans, and even our condiments are mostly organic! Our meats and poultry in the Deli are non-GMO Project Verified, and are free of antibiotics, artificial growth hormones or added nitrates/nitrites. Our fish and seafood are sustainably sourced. Our cheeses are rBGH-free and rBST-free
Desserts
- Available in 6-inch and 9-inch, unless otherwise noted
- Classic Cheesecake
- Seasonal Cheesecake
- German Chocolate, 9″ Round Layer
- –
- Amazon Cake
- Available in 1/4 sheet or 1/2 sheet, unless otherwise noted
- Carrot Cake
- Tres Leches Cake
- 8-inch Roulade
- Full Pies and Specialty Cakes
- Blueberry/Fruit
- Vegan Apple
- Apple
- Chocolate Tofu
- Pecan Pie (seasonal)
- Pumpkin Pie (seasonal)
- Yule Log (December only)