
For many years, our definition of “local” meant items grown or produced within 20 miles of our flagship location in Grass Valley, Calif. “Local” also included working with farmers who deliver directly to the store, regardless of distance. Now, with our second store more than 20 miles away from our Grass Valley store, we had to look at redefining local in a meaningful way.

Rather than rely upon a human-made definition of the term, such as mileage or county lines, we turned to nature for inspiration. As a California business, we are keenly aware of the value of water, having endured an increasing number of droughts and shortages in recent years. So, we based “local” on where the water flows that sustains its community, farmers and suppliers.
In his book “The State of Water,” author and artist Obi Kaufmann describes a watershed as “a geographic area defined by how a single system of liquid water moves above and below ground to supply essential habitat for either a single ecosystem or a network of connected ecosystems. … A watershed can include many different climate types and run through many different environments, yet is always connected by common drainage.”
Local = Watershed
Our definition of local Flows as we grow
A watershed is a complex system of interconnectedness: What happens upstream affects downstream. It is a metaphor for our cooperative community. It’s also a reminder that with our expansion comes responsibility as we become increasingly linked.
Our definition of “local” coincides with the Sacramento River Hydrologic Region. These boundaries aren’t man-made, but rather are determined by nature, and give the us room to grow. By basing our “local” area on a natural region allows increases opportunities for our shoppers and employees to think about the environment and their contributions, relationship and responsibility to it.
Read More Blog Posts

Super Tuber Farm
BriarPatch Food Co-op is proud to carry delicious produce from Super Tuber Farm. Throughout the year look for potatoes, carrots, cabbage and beets. Did you know, Super Tuber cabbage is an important ingredient used to make Local Culture’s kraut? Established in 2012, Super Tuber Farm aims […]

Sweet Roots Farm
Sweet Roots Farm BriarPatch Food Co-op is proud to carry beautiful & locally grown starts and bouquets of flowers from Sweet Roots Farm. Sweet Roots Farm & Floral Design was started in 2010, by Farmers Deena Miller and Robbie Martin. Currently the couple cultivates just […]

Let’s make tamales!
Carmen Lang grew up in Mexico City, but it wasn’t until she was an adult and owned an organic tortilla business in Nevada City, did she learn to make tamales. “I had the idea of making tamales because I love food,” said Lang, the owner […]